Food & Beverage

From a nouvelle cuisine restaurant to a casual food hall, the design of a dining setting becomes a vital part of its experience. To create a cohesive vision, we uncover the client’s aspirations – from the food they want to serve to the guest journey they want to create. We then focus our approach on weaving together the brand, cuisine, and ambiance to create an environment that is engaging and experiential. Throughout the space itself, the atmosphere shifts creating unique experiences – from quiet retreats to lively social settings.

We tailor our approach to guide the client through an engagement process that explores all aspects of planning and design – from location selection to identifying concept, size, layout, and inclusive design. By offering a holistic vision we maximize efficiencies and create beautiful adaptable spaces that are fresh yet lasting.

Key Contacts

Philip Wilkinson
Philip Wilkinson
Pittsburgh, PA
Principal
Erik Hokanson
Erik Hokanson
Dubai, UAE
Principal | Design Director | Board of Directors

Our Expertise

Commercial
Commercial
Destination Development
Destination Development
Development Creation
Development Creation
Engineering
Engineering
Health & Wellness
Health & Wellness
High-rise
High-rise
Higher Education
Higher Education
Hospitality
Hospitality
Interior Design
Interior Design
Island Developments
Island Developments
Master & City Planning
Master & City Planning
Mixed-use
Mixed-use
Mixed-Use
Mixed-Use
Nature Reserves
Nature Reserves
Public & Civic
Public & Civic
Public Realm & Landscape
Public Realm & Landscape
Residential
Residential
Retail
Retail
Sustainability
Sustainability
Waterfront Developments
Waterfront Developments